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The Billey's Bistrot

Showing posts from 2022

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DUCK WITH FIVE CITRUSES

on November 14, 2022

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VEILED POT-AU-FEU

on January 30, 2022

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Patrick Billey: NOVELTY, OH, United States; French and foodie (isn't it redundant?), I like to cook as a hobby, to share my food and my recipes, and to tell the great or the little story behind a dish

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2022 2
- November 1
  - DUCK WITH FIVE CITRUSES
- January 1
  - VEILED POT-AU-FEU

2021 7
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- March 1
2020 38
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2019 83
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2018 36
- December 14
- November 22

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