Skip to main content

Cooking is much more than recipes

Search This Blog

Home
Cooking is much more...
The Billey's Bistrot

Showing posts from November, 2019

Posts

AN ICONIC CHEF AND AN ICONIC DISH: JOËL ROBUCHON'S MASHED POTATOES

on November 25, 2019

Get link
Facebook
X
Pinterest
Email
Other Apps

CAULIFLOWER GRATIN DESIGNED AS A PIE

on November 06, 2019

entree side starter

+

Get link
Facebook
X
Pinterest
Email
Other Apps

A FRENCH SPECIALTY: LA BROUILLADE DE TRUFFES

on November 04, 2019

+

Get link
Facebook
X
Pinterest
Email
Other Apps

BARIGOULE OR THE STORY OF A “CUCKOO” DISH

on November 01, 2019

+

Get link
Facebook
X
Pinterest
Email
Other Apps

Patrick Billey: NOVELTY, OH, United States; French and foodie (isn't it redundant?), I like to cook as a hobby, to share my food and my recipes, and to tell the great or the little story behind a dish

Archive

2022 2
- November 1
- January 1

2021 7
- December 2
- November 1
- July 1
- May 1
- April 1
- March 1
2020 38
- December 1
- November 1
- September 21
- August 4
- June 1
- May 1
- April 1
- March 3
- February 2
- January 3
2019 83
2018 36
- December 14
- November 22

Show more Show less

Labels

Alléno
Alsace
amuse-bouche
aperitif
aperitive
apple
apples
autumn
basque
beef

Show more Show less

Report Abuse

Powered by Blogger

© Patrick Billey